Dinner & Cabaret

At the Hog's Head this Saturday nights dinner & cabaret, we have the fabulous Wild Cats tribute show, tables are being booked fast so call now on 966 796 038 to reserve your table, special 2 course menu for just €9.95

Starters
Chef’s Homemade Pate
Smooth Chicken Pate on mixed leaves with Toast

Mushrooms al a Crème
Button mushrooms in a creamy garlic sauce

Mains
Chicken Supreme
Butterflied Breast of chicken in a creamy blue cheese, mushroom & Smokey bacon sauce

Pork Loin Medallions
Tender pork loin pan fried in whole grain mustard & cider sauce topped with caramelised apple

Desserts
Chefs homemade cheesecake
Baked apple & cinnamon served with toffee ice cream